Audrey Nashville Megan Mccauley Youth Coordinator My True Prosperity Linkedin

Designed by katie vance and powell, many of the materials used inside audrey are either native to or inspired by the flora and topography of appalachia & virginia. Cantele, negroamaro salento rose, puglia, it christina, gruner veltliner + chardonnay orange, carnuntum, au Elevatedclassic ask your sommelier what special bottles we opened today to pair with your menu!

Megan McCauley - Youth Coordinator - My True Prosperity | LinkedIn

If you’d peeked in the windows of sean brock’s massive audrey restaurant in east nashville at 809 meridian st Managing and working in a food science laboratory specifically designed by brock right inside of audrey, silber describes his role as “the best job in the whole building.” Press nashville scene my dinner with audrey

Sean brock’s elevated appalachian cuisine robb report the 10 best new restaurants in america the local palate dining out

White clemens busch, riesling, vom grauen shiefer, mosel, de simone capecci, pecorino, ciprea, marche, it château puyanché, sauvignon blanc+, francs côtes de. Sparkling jm gobillard & fils, grand cru champagne, brut tradition, fr